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A delicious plate of Buttery Sugar Cookies Recipe

Buttery Sugar Cookies Recipe

These buttery sugar cookies are a classic treat that everyone will love. Perfect for any occasion, they are simple, sweet, and satisfying.
Prep Time 20 minutes
Cook Time 10 minutes
Chilling Time 30 minutes
Total Time 1 hour
Servings: 24 cookies
Course: Dessert
Cuisine: American
Calories: 105

Ingredients
  

Cookie Dough
  • 200 g all-purpose flour
  • 100 g unsalted butter softened
  • 150 g granulated sugar
  • 1 tsp vanilla extract
  • 1 tsp baking powder
  • 1 tsp salt
  • 1 piece egg large

Equipment

  • Baking Sheet

Method
 

  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a bowl, cream together the butter and sugar until light and fluffy.
  3. Beat in the egg and vanilla extract until well combined.
  4. In another bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Chill the dough for at least 30 minutes.
  7. Scoop tablespoon-sized balls of dough onto the prepared baking sheet.
  8. Bake for 10-12 minutes or until the edges are golden.

Notes

These cookies can be decorated with icing or sprinkles for a festive touch. Ensure cookies are spaced well to prevent them from merging during baking.